There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This delicious recipe is a classic for a sound explanation. It’s straightforward to make, using ordinary ingredients that you probably already have here on hand. With its tender crumb and caramelized topping, this banana bread is guaranteed to become a family favorite.
Here’s what you'll need:
- 4 ripe bananas, mashed
- 3/4 cup (1 stick) unsalted butter, softened}
- 1 1/4 cup granulated sugar}
- 4 large eggs}
- 1 tbsp vanilla extract}
- 1 cups all-purpose flour}
- 1 tsp baking soda}
- 3/4 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a 9x5 inch.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Moist & Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a cozy day. This timeless recipe is known for its moist texture and sweet flavor. Made with overripe bananas, this simple treat will quickly become a staple in your kitchen. With just a few everyday ingredients, you can whip up this scrumptious bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Enjoy a slice fresh out of the oven for maximum deliciousness.
The Best Banana Bread From Scratch
Whip up a mouthwatering batch of banana bread from scratch with this easy recipe. It's perfect for using up overripe bananas and never fails to delight your family and friends.
This recipe only needs a couple of ingredients that you likely already have in your pantry. Let's start by squeezing the bananas until they are smooth. Then, we'll combine them with the other ingredients, pour the batter into a loaf pan, and cook it until golden brown.
Dig in this warm banana bread with a slice of butter or your favorite spread.
Best Ever Banana Bread Loaf
This guide for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of spice. You'll need ripe bananas, of course, but also melted butter and honey. The mixture is easy to whisk, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with a drizzle of honey.
Ultimate Comfort Food: Banana Bread
There's truly quite like a warm slice of banana bread on a chilly day. It's the ultimate comfort food, bringing back nostalgia of home and joy. Made with mature bananas, this sugary treat is soft and packed with flavor. You can consume it plain or adorned with a scoop of whipped cream or ice cream for an even more decadent experience.
There are numerous variations of banana bread, from original recipes to those with incorporated ingredients like nuts, chocolate chips, or spices. No matter how you make it, banana bread is sure to please your taste buds and comfort your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up some loaf of banana bread in just seconds with this quick 3-ingredient recipe. You only need spotty bananas, all purpose flour, and eggs. Simply mix these materials and bake until golden brown.
That's the perfect recipe for sweet cravings!